|
|
 |
SOUPS
|
|
BEET SOUP (BORSCH)
A Polish tradition, served with a meat roll
or mushroom filled ravioli
|
$ 5
|
BEEF TRIPE SOUP
Finely sliced tripe in a special broth of spices and herbs
|
$ 6 |
SOUP OF THE DAY
Soup is a fundamental part of every meal.
Ask what our chefs have cooked up today! |
$ 4 |
|
SALADS
|
|
HOUSE SALAD
A blend of lettuce, tomato, cucumber, mushrooms
and croutons with choice of dressing
|
$ 7 |
GRILLED CHICKEN CAESAR
SALAD
Grilled tender pieces of sizzling chicken
over a bed of Romaine, croutons, and parmesan
|
$ 9 |
TOMATO MOZZARELLA
SALAD
Vine ripe tomato with fresh mozzarella cheese and
avocado with our very own lime, mint and basil dressing
|
$ 9 |
GOAT CHEESE SALAD
Mixed greens topped with goat cheese,
dried cranberries, walnuts and marinated pears,
splashed with a creamy poppy seed dressing
|
$ 10 |
|
|

|